Gastronomic Box n.1: Cow Cheese + Pumpkin Jam - Thanks Grandpa
This site is protected by hCaptcha and the hCaptcha Privacy Policy and Terms of Service apply.
Description
On Father's Day we celebrate all the father figures in our lives, so surprise your grandfather with a unique and delicious gastronomic experience! The Gastronomic Box n.1 includes a superior quality cow cheese, produced in Portugal, combined with the best homemade pumpkin jam in the country.
Dom Villas cow cheese has a reduced curing time, with soft texture and sweet flavor, perfect to pair with the pumpkin and orange compote with cinnamon and almonds.
meia.dúzia® is a Portuguese brand that produces gourmet jams in a tube, using fruits from various regions of Portugal, without additives or preservatives, and with a reduced amount of sugar. In addition, the packaging is practical, hygienic and easy to transport, making it the perfect choice for a tasty break at work or at home.
With Gastronomic Box n.1, your grandfather will experience a unique and tasty combination of cheese and Portuguese artisanal jams, in a gift that celebrates tradition and quality. And don't forget, the packaging is recyclable, allowing you to enjoy this flavor with an ecological conscience. Don't miss this opportunity to surprise your grandfather with a special gift!
This black gift box includes:
- Pumpkin and Orange Jam with Cinnamon and Almond - 200g
- Dom Villas cow cheese - 190g
Harmonize the cow cheese, with a shorter curing time, with a softer texture and sweeter flavor with Pumpkin and Orange compote, honey, Cinnamon and Almond.
Meia.dúzia® jams in tubes are number 1 in the world and were awarded for their flavor and innovation in 2014 and 2016 in Madrid at the Salon Gourmet de Madrid, ITQI Superior Taste Awards 2015 and 2016 in Brussels, and GREAT TASTE in the United Kingdom in 2015 and 2017.
- Discover more than 25 flavors of these gourmet jams in tubes, between traditional flavors and exclusive and daring flavors, flavors for vegans, gluten-free and lactose-free.
- The Production Method: The fruit jams are prepared by hand, in batches of a maximum of 40 kg and in pans, with fruits from various regions of Portugal, each with more than 55% of fruit, without adding additives and preservatives and with a reduced amount of sugar, keeping and preserving the traditional methods.
- Packaging Advantages: The packaging is practical, easy to use and to spread, without the need to use a spoon. They are more hygienic, easy to transport, and can be taken to work, school and help you taking a break with lots of flavor. They are opaque, with no contact between the product and light, reduced contact with air after opening, which reduces oxidation and increases the validity of the product.
- Packaging Recycling: Our packaging is made with more than 99.7% infinitely recycled aluminum, without losing quality and without having to extract more from Nature. Place it in the yellow color bin, for metals.
- Storage and Conservation: Store at room temperature before opening. After opening, store in the cold, in the fridge.
Suggested Use
Pumpkin and Orange Jam with Honey, Cinnamon and Almond
Excellent accompaniment to cured cheeses, Serra de Estrela Cheese (PDO), Azeitão Cheese (PDO), Beira Baixa Requeijão (PDO), “Leyden“ (PGI). Ideal dessert for topping crepes, waffles, crumbles, pancakes, toast or toast, cereal, pies, croissants and desserts.
Recipes | Chef
- Cottage cheese baguette with pumpkin and orange jam with honey, cinnamon and port wine by meia.dúzia®
- Scrambled eggs with spinach in “bolo do caco” with pumpkin and orange jam with honey, cinnamon and port wine meia.dúzia® - Chef Ignatius
- Curd cheese tapas and smoked salmon with pumpkin and orange jam with honey, cinnamon and port wine meia.dúzia® - Chef Ignatius
- Pancakes with cottage cheese and pumpkin jam with port wine
- Yogurt cake with half a dozen flavors
Ingredients
Pumpkin and Orange Jam with Honey, Cinnamon and Almond
Pumpkin (35%), sugar, orange (20%), honey, almond, d (3%), cinnamon (2.3%), gelling agent (pectin) and acidity regulator (citric acid). Prepared with 55 g of fruits per 100 g. Total sugar content 60g per 100g. Net weight: 75 g. Allergens: Containsalmond.
Dom Villas cow cheese
Pasteurized goat's milk, salt, calcium chloride, rennet, egg lysozyme and lactic ferments.
Nutritional information
Pumpkin and Orange Jam with Honey, Cinnamon and Almond
Average nutritional information per 100 g / 3.53 oz: Energy 704kJ / 166kcal; Fats 1.8 g / 0.063oz, of which saturated fat acids 0.2 g / 0.0071oz; Carbohydrates 35.7 g / 1.3oz, of which sugars 31.0 g / 1.1oz; Proteins 1.0 g / 0.035oz; Salt 0.0 g / 0.0oz.
Allergens: Contains almond.
Dom Villas cow cheese
Nutrition Declaration (Average values per 100g): Energy: 1370 kJ / 330 kcal; Lipids: 27 g, of which 18 g are saturated; Carbohydrates: <0.5 g, of which sugars <0.5 g; Proteins: 20.6 g; Salt: 1.5 g.
Origin of raw materials
Rosemary and eucalyptus honey, more aromatic than other honeys, has a light brown tone and a more open aroma and palate.
Originating in North and Central America, where it is still one of the mainstays of food, the pumpkin belongs to the same family as the melon and watermelon (cucurbits). The shape of the pumpkin is variable, but it is usually ovoid or oblong. The rind is usually orange, but it can have other colors depending on the species. The bright orange color of the pumpkin contains a high content of carotenes, particularly beta-carotene, with antioxidant action. Beta carotene is then converted into vitamin A in the body.
Almonds - Trás-os-Montes Region, Portugal.