PACK 3 Artisanal Jams - Father's Day
Description
This Father's Day, gift your hero with a pack of 3 Portuguese artisanal jams!
Comprising the delicious Madeira's Banana and Clementine jam with Rum, the tasty Bravo de Esmolfe Apple jam with Cinnamon and the unmistakable Pumpkin and Orange jam with Rosemary Honey and Eucalyptus, Cinnamon and Port Wine, this pack of jams in a tube is a true Portuguese gastronomic experience.
Each jam is made with fresh, quality ingredients, following the best traditions of Portuguese jams. Be sure to surprise your dad with a unique and tasty gift. Order your PACK now of 3 Artisanal Jams from Portugal in a tube, Father's Day edition!
This PACK 3 Father's Day Edition includes:
- Banana and Clementine Extra Jam with Rum - 75g
- Bravo de Esmolfe Apple Extra Jam with Cinnamon - 75g
- Pumpkin and Orange Jam with Rosemary and Eucalyptus Honey, Cinnamon and Port Wine - 75g
100% Portuguese products to surprise this Father's Day.
Suggested Use
Ideal for spreading oatmeal cookies, coconut cookies, cashew cookies, chocolate cookies, cereal bread, wholegrain toast, vegan cookies, and to create cake recipes with chocolate fillings or toppings.
Banana and Clementine Extra Jam with Rum
This jam is ideal as a topping for crepes, waffles, crumbles, pancakes, toast, granolas, pies, muffins and desserts.
‘Bravo de Esmolfe’ Apple Extra Jam with Cinnamon
Easy to spread, ideal with oatmeal cookies, coconut cookies, cashew cookies, chocolate chip cookies, grain bread, wholegrain toast, vegan cookies, pancakes, crepes, waffles, desserts.
It goes well with cured cheeses, Queijo de Serpa (PDO), “Tetilla” cheese (PDO), “Comté” cheese (PDO) and “Grana Padano” cheese (PDO).
Pumpkin and Orange Jam with Rosemary and Eucalyptus Honey, Cinnamon and Port Wine
Ideal to accompany cured cheeses (Serra de Estrela Cheese PDO, “Leyden“ Cheese or Manchevo Cheese), fresh cheeses, curd, such as Beira Baixa Curd Cheese PDO, desserts, toasts and scones.
Ingredients
Banana and Clementine Extra Jam with Rum
Banana (49%), sugar, clementine (12%), rum (3%) (contains sulfites), cinnamon, gelling agent (pectin) and lemon juice. Prepared with 61 g of fruits per 100 g. Net weight: 75g. Contains alcohol.
‘Bravo de Esmolfe’ Apple Extra Jam with Cinnamon
‘Bravo de Esmolfe’ apple (55%), sugar, cinnamon (3.5%), gelling agent (pectin) and lemon juice. Prepared with 55 g of fruits per 100 g. Net weight: 75 g.
Pumpkin and Orange Jam with Rosemary and Eucalyptus Honey, Cinnamon and Port Wine
Pumpkin (35%), sugar, orange (20%), eucalyptus honey (3.2%), cinnamon (2.3%), port wine (contains sulfites), rosemary honey (1.5%), gelling agent (pectin) and lemon juice. Prepared with 55 g of fruits per 100 g. Net weight: 75g. Contains alcohol.
Nutritional information
Banana and Clementine Extra Jam with Rum
Average nutritional information per 100 g / 3.53 oz: Energy 905 kJ / 216 kcal ; Fats 0.4 g / 0.0 oz , of which saturated fat acids 0.1 g / 0.0 oz ; Carbohydrates 48.7 g / 1.7 oz , of which sugars 47.6 g / 1.7 oz ; Proteins 4.1 g / 0.1 oz ; Salt 0.0 g / 0.0 oz.
Allergens: Contains sulfites.
‘Bravo de Esmolfe’ Apple Extra Jam with Cinnamon
Average nutritional information per 100 g / 3.53 oz: Energy 673 kJ / 161 kcal ; Fats 0.4 g / 0.0 oz , of which saturated fat acids 0.1 g / 0.0 oz ; Carbohydrates 40.0 g / 1.4 oz , of which sugars 39.3 g / 1.4 oz ; Proteins 0.3 g / 0.0 oz ; Salt 0.0 g / 0.0 oz.
Pumpkin and Orange Jam with Rosemary and Eucalyptus Honey, Cinnamon and Port Wine
Average nutritional information per 100 g / 3.53 oz: Energy 768 kJ / 184 kcal ; Fats 0.2 g / 0.0 oz , of which saturated fat acids 0.0 g / 0.0 oz ; Carbohydrates 45.5 g / 1.6 oz , of which sugars 44.9 g / 1.6 oz ; Proteins 0.4 g / 0.0 oz ; Salt 0.0 g / 0.0 oz.
Allergens: Contains sulfites.
Origin of raw materials
Banana and Clementine Extra Jam with Rum
Madeira’s Banana has its origin certified by the European Union as an agricultural product from an Outermost Region. It gives energy and takes care of the body like nothing else, as it is rich in sucrose, glucose, fructose, fiber, potassium, magnesium and several vitamins from groups A, B and C. The main characteristic that distinguishes Madeira bananas from all others bananas is its flavor, sweet and intense.
Clementine, a medium-sized fruit with a spherical and flat shape, with yellow-orange skin and medium thickness. The pulp of this fruit is of medium consistency, with 10 to 11 buds and a pleasant taste. It has no seeds, or few, and the juice content varies between 37% and 47%. The ripening season runs from November to January.
‘Bravo de Esmolfe’ Apple Extra Jam with Cinnamon
’Bravo de Esmolfe’ Apple (PDO) is an apple with unique characteristics, extremely aromatic and juicy, sweet and at the same time acidic. It has an oblong-conical shape, white pulp and its whitish skin and sometimes has pink spots. This regional variety, known since the 19th century. XVIII, is originally from the village of Esmolfe (Penalva do Castelo, Portugal) and was obtained from a tree planted from a seed. As its fruits are very popular, grafts were obtained that spread this variety to several fruit production areas, especially in the Beira Alta region and in part of Cova da Beira.
Pumpkin and Orange Jam with Rosemary and Eucalyptus Honey, Cinnamon and Port Wine
Rosemary and eucalyptus honey, more aromatic than other honeys, has a light brown tone and a more open aroma and palate.
Originating in North and Central America, where it is still one of the mainstays of food, the pumpkin belongs to the same family as the melon and watermelon (cucurbits). The shape of the pumpkin is variable, but it is usually ovoid or oblong. The rind is usually orange, but it can have other colors depending on the species. The bright orange color of the pumpkin contains a high content of carotenes, particularly beta-carotene, with antioxidant action. Beta carotene is then converted into vitamin A in the body.
Almonds - Trás-os-Montes Region, Portugal.