Condiment Based on Extra Virgin Olive Oil with Basil Flavours

Description

Discover the unparalleled flavour of Extra Virgin Olive Oil with Basil Flavour. Produced with olive oils from the best varieties - Madural, Cobrançosa and Verdeal - this condiment is carefully cold extracted to preserve all its natural qualities and the freshness of the basil. With a maximum acidity of just 0.34%, you can experience the purity and intensity of a superior extra virgin olive oil.

The touch of basil adds an aromatic and refreshing flavour, transforming any simple dish into a culinary masterpiece.

High quality extra virgin olive oil with very low acidity. Co-extracted with basil, providing a true, natural flavour. Produced in Portugal, synonymous with tradition and excellence in olive oil production.

Don't miss the opportunity to transform your cooking with the Extra Virgin Olive Oil with Basil Flavour. Ideal for those who appreciate the best of gastronomy and want to add a special touch to their recipes, discovering a new universe of flavours!

• Max. acidity: 0,34%.
• Varieties: Madural, Cobrançosa and Verdeal.
• Cold extracted. Olive oil co-extracted in the milling with basil.
• Keep in a cool place and protected from light.
• Origin: Portugal.

Note: no caso de produtos de parceiros, a meia.dúzia reserva-se no direito, em caso de ruptura de stock, de substituir o produto em questão por um produto similar, de valor igual ou superior ao listado.