Christmas Hamper - Alcohol-Free
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Description
A Christmas hamper with a selection of Portuguese products and flavors, artisanal and of superior quality, designed to provide a gastronomic experience for those who prefer alcohol-free products.
We have selected 100% Portuguese products of premium quality and exclusively Portuguese brands. In this Christmas hamper you will find the following flavors:
- Doce Extra de Maçã Bravo de Esmolfe com Canela - 200g
- PACK 3 Green Olive Oils - Portuguese Tiles
- Extra Virgin Olive Oil Biologic Light Green - 60ml
- Extra Virgin Olive Oil Green Medium - 60ml
- Extra Virgin Olive Oil Green Intense - 60ml
- Sesame Crackers - 125g
- Regional Mixed Cheese Saloio - Santiago - 180 g
This is a Christmas gift with a gastronomic offering of flavours from various regions of Portugal, including a card where you can write a special message.
Card with message: The basket has a card where you can write your special dedication.
Note: no caso de produtos de parceiros, a meia.dúzia reserva-se no direito, em caso de ruptura de stock, de substituir o produto em questão por um produto similar, de valor igual ou superior ao listado.
Suggested Use
‘Bravo de Esmolfe’ Apple Extra Jam with Cinnamon
Easy to spread, ideal with oatmeal cookies, coconut cookies, cashew cookies, chocolate chip cookies, grain bread, wholegrain toast, vegan cookies, pancakes, crepes, waffles, desserts.
It goes well with cured cheeses, Queijo de Serpa (PDO), “Tetilla” cheese (PDO), “Comté” cheese (PDO) and “Grana Padano” cheese (PDO).
PACK 3 Green Olive Oils - Portuguese Tiles
Ideal as an aperitif - Tasting with crackers, fresh rye bread, wholegrain, cereal bread, carob bread, sunflower bread. Ideal for dressing fresh gourmet salads, vegan salads, chicken salads.
Sesame Crackers
Ideal to accompany with cheeses and jams in tube by meia.dúzia, olive paste, Chocolate spreads in a tube, Negrinha do Douro olive paste.
Regional Mixed Cheese Saloio - Santiago - 180 g
There's nothing better than a Saloio cheese to start or end a good meal. Produced from three pasteurized milks – cow, goat and sheep – Regional Saloio cheese is characterized by having a fresh lactic odor. Cylindrical in shape, it has defined edges and a slight lateral bulge. Its flavor is acidic, the fresh cream has a thin straw yellow rind and its paste is ivory white with some evenly distributed eyes. It is recommended to taste it sliced and at room temperature. Ideal to accompany with pumpkin jam meia.dúzia®, fig and port wine jam meia.dúzia® and cherry and brandy jam meia.dúzia®.
Ingredients
‘Bravo de Esmolfe’ Apple Extra Jam with Cinnamon
‘Bravo de Esmolfe’ apple (55%), sugar, cinnamon (3.5%), gelling agent (pectin) and lemon juice. Prepared with 55 g of fruits per 100 g. Net weight: 75 g.
Extra Virgin Olive Oil Biologic Light Green
Extra virgin olive oil biologic (100%). Max. Acidity: 0.2%.
Varieties: Madural, Cobrançosa and Verdeal. Cold extracted product. Origin: Portugal.
Extra Virgin Olive Oil Green Medium
Extra virgin olive oil (100%). Max. Acidity: 0.2%.
Varieties: Madural, Cobrançosa and Verdeal. Cold extracted product. Origin: Portugal.
Extra Virgin Olive Oil Green Intense
Extra virgin olive oil (100%). Max. Acidity: 0.3%
Varieties: Madural, Cobrançosa and Verdeal. Cold extracted product. Origin: Portugal.
Sesame Crackers
Details: Wheat flour, Aveiro sea salt, vegetable margarine, water, chickpeas and shelled sesame.
Regional Mixed Cheese Saloio - Santiago - 180 g
Ingredients: Pasteurized cow, goat and sheep milk, calcium chloride, rennet, preservative (lysozyme from egg), lactic ferments and salt . Coating agent: Contains E255 and E202. Origin: Portugal.
Nutritional information
‘Bravo de Esmolfe’ Apple Extra Jam with Cinnamon
Average nutritional information per 100 g / 3.53 oz: Energy 673 kJ / 161 kcal ; Fats 0.4 g / 0.0 oz , of which saturated fat acids 0.1 g / 0.0 oz ; Carbohydrates 40.0 g / 1.4 oz , of which sugars 39.3 g / 1.4 oz ; Proteins 0.3 g / 0.0 oz ; Salt 0.0 g / 0.0 oz.
Extra Virgin Olive Oil Biologic Light Green
Average nutrition information per 100 g/ 3.38 oz: energy 3437kJ/ 821kcal; fats 91.2g/ 3.22oz; of which fat acids saturates 13.1g/ 0.46oz; carbohydrates 0.0 g/ 0.0 oz; of which sugars 0.0 g/ 0.0 oz; proteins 0.0 g/ 0.0 oz; salt 0.0 g/ 0.0 oz.
Extra Virgin Olive Oil Green Medium
Average nutrition information per 100 g/ 3.38 FL oz: energy 3437kJ / 821kcal; fats 91.2g/ 3.22oz; of which fat acids saturates 13.1g/ 0.46oz; carbohydrates 0.0 g/ 0.0 oz; of which sugars 0.0 g/ 0.0 oz; proteins 0.0 g/ 0.0 oz; salt 0.0 g/ 0.0 oz.
Extra Virgin Olive Oil Green Intense
Average nutrition information per 100 g/ 3.38 FL oz: energy 3437kJ/ 821kcal; fats 91.2g / 3.22oz; of which fat acids saturates 13.1g/ 0.46oz; carbohydrates 0.0 g/ 0.0 oz; of which sugars 0.0 g/ 0.0 oz; proteins 0.0 g/ 0.0 oz; salt 0.0 g/ 0.0 oz.
Sesame Crackers
Low-fat 13.8g per 100g, no added sugar, no lactose, no yeast, no coloring or preservatives.
Regional Mixed Cheese Saloio - Santiago - 180 g
Nutritional Information: Average values per 100g; Energy 1214kj /292kcal; lipids 23g, of which saturates: 16g; Carbohydrates: 3.4g, of which sugars: 0.1g; protein:19g, Salt:1.4g. Do not eat the bark. Store in a cool, dry place.
Origin of raw materials
‘Bravo de Esmolfe’ Apple Extra Jam with Cinnamon
’Bravo de Esmolfe’ Apple (PDO) is an apple with unique characteristics, extremely aromatic and juicy, sweet and at the same time acidic. It has an oblong-conical shape, white pulp and its whitish skin and sometimes has pink spots. This regional variety, known since the 19th century. XVIII, is originally from the village of Esmolfe (Penalva do Castelo, Portugal) and was obtained from a tree planted from a seed. As its fruits are very popular, grafts were obtained that spread this variety to several fruit production areas, especially in the Beira Alta region and in part of Cova da Beira.
Extra Virgin Olive Oil Biologic Light Green
Varieties: Madural, Cobrançosa, Verdeal. Origin: Portugal.
Extra Virgin Olive Oil Green Medium
Varieties: Madural, Cobrançosa, Verdeal. Origin: Portugal.
Extra Virgin Olive Oil Green Intense
Varieties: Madural, Cobrançosa, Verdeal. Origin: Portugal.
Sesame Crackers
Producer: Diplomata Biscoitos - Aveiro - Portugal
Regional Mixed Cheese Saloio - Santiago - 180 g
Producer Santiago Malveira Cheese. Portugal