A daring version of the traditional smoked salmon toast, which incorporates Pumpkin and Orange Jam with Rosemary and Eucalyptus Honey, Cinnamon and Almonds meia.dúzia®, in an exclusive recipe created by Chef Álvaro Costa.
Details
- Category: Baguette
- Cuisine: Portuguese
- Pax: 1
- Difficulty: Easy
- Preparation Time: 15 min
Ingredients
- sliced bread of rye
- smoked salmon
- Pumpkin and Orange Jam with Rosemary and Eucalyptus Honey, Cinnamon and Almonds meia.dúzia®
- cottage cheese
- lettuces
Method of preparation:
- Intersperse the bread with the salmon, lettuces, cottage cheese and Pumpkin and Orange Jam with Rosemary and Eucalyptus Honey, Cinnamon and Almonds meia.dúzia®, toast, cut and serve.
Recipe created by: Chef Álvaro Costa
← Older Post Newer Post →